Taro Roots: 9 Health Benefits and How to Consume

Taro plant is believed to be one of the first crops to be cultivated by humans and goes by many names, including Chinese potato, cocoyam, dasheen, dalo, and curcas. It is a large herbaceous perennial plant with a corm-like structure underground and heart-shaped leaves that appear like an elephant’s ear growing out of long, stout […]

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